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Sous Chef
Join a respected restaurant group that sets the standard for scratch cooking and local sourcing, offering a vibrant, hospitality-driven team culture. This is an exciting opportunity for an ambitious culinary professional to grow, lead, and make a real impact in an organization where culture, creativity, and local spirit matter.
Sous Chef Benefits & Compensation
- Competitive salary with bonus potential
- Comprehensive health coverage
- Long-term and short-term disability insurance fully covered by the company
- Fantastic PTO program
- Comprehensive training program focused on career development
- Commitment to work-life balance
- Dynamic growth opportunities as the company expands into new markets
Sous Chef Requirements & Qualifications
- Minimum 2 years of salaried management experience in a high-volume, upscale scratch kitchen
- Strong passion for culinary excellence, guest service, and local sourcing
- Experience leading, training, and developing kitchen teams
- Understanding of kitchen systems, safety, and best practices
- Excellent communication and problem-solving skills
- Self-driven, collaborative, and committed to continuous learning
Sous Chef Preferred Background & Skills
- Interest in supporting local farms and seasonal ingredients
- Wine knowledge and a genuine enthusiasm for hospitality
- Leadership style that inspires positivity, accountability, and teamwork
Sous Chef Day-to-Day Responsibilities
- Support the Executive Chef in leading, mentoring, and motivating kitchen staff
- Ensure high standards in food quality, safety, and sanitation procedures
- Conduct line checks and maintain compliance with best practices
- Manage daily kitchen operations and inventory to ensure profitability
- Create an engaging, supportive, and high-integrity kitchen culture
- Play an active role in menu execution, innovation, and guest experience
If you are passionate about food, hospitality, and being part of a team that believes culture is everything, we encourage you to apply and grow your culinary career with a values-driven leader in the industry.
JOB ID: 179195
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Claudia Pierro