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Executive Sous Chef / Kitchen Manager

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Executive Sous Chef

Join one of the Charleston area's most established and popular dining destinations as an Executive Sous Chef.

We're looking for an experienced culinary leader who enjoys working in a high-volume, chef-driven environment and knows how to lead a team while maintaining strong standards for food quality and service. This is a great opportunity to join a successful operation with a strong reputation, an experienced leadership team, and room for long-term growth.

Responsibilities

Requirements

Qualifications

Benefits & Compensation

 

JOB ID: 179031

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Robert Goebel

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